Smokin' Ribs
Lightly smoked baby back pork ribs brushed with our unique barbeque recipe and broiled to perfection.
$16.99 |
Furuta Stir Fry
Grandma Furuta's 110 year old teriyaki sauce tossed with ribeye cuts, Gulf shrimp and oriental vegetables. SErved over rice pilaf with a shrimp egg roll.
$15.99
|
Prime Rib of Beef
Hand carved Kansas prime rib of beef served with natural juices.
$17.99
|
Catch of the Day
Ask your server about tonight's fresh catch right from the boats.
$16.99
|
Gulf Seafood Aioli
Shrimp, scallops and fresh Gulf fish morsels tossed with olive oil, parsley, Chardonnay and roasted garlic sauce. Served over linguini.
$16.99
|
Calf's Liver "Bavarian Style"
Pan fried calf's liver topped with smothered onions accompanied
with fresh vegetables and mashed potatoes.
$14.99
|
Chicken Roma
Sauteed boneless breast of chicken covered with mushroom sauce. Served with mashed potatoes.
$15.99
|
Chicken Milanese
Boneless breast of chicken over a bed of linguini topped with marinara sauce and gratineed with Romano cheese.
$15.99
|
Pasta Florentine
Red onions, young leaf spinach, mushrooms sauteed in olive oil, tossed with Penne pasta. Finished in a garlic parmesan cream.
$13.99
|
Jungscheinebraten
Tender young pork slowly roasted with mustard, garlic and savory spices,
topped with a creamy mushroom sauce.
$15.99 |
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